Spicy Corn Masala Chat

 Sweet Corn is variety of maize with a high sugar content. Sweet corn stores poorly and must be eaten fresh, canned, or frozen, before the kernels become tough and starchy. Sweet corn is healthy for us. Cooking sweet corn increases levels of ferulic acid, which has anti-cancer properties. For health corn include controlling diabetes, prevention of heart ailments, lowering hypertension and prevention of neural-tube defects at birth.

Ingredients:-

Corn Cob - 1 medium or large

Onion - 1

Tomato - 1

Green Chilli - 1

Mint leaves

Coriander leaves

Red chilli powder - 1/40 tbsp 

Black pepper - 1/4 tbsp
Black salt - 1/4 tbsp
Salt
Lemon juice - 2 tbsp
Chat Masala - 1/2 tbsp

Procedure:-

• Remove the kernels of corn and then boil till kernels cooked well.
• After boil remove water and take them in bowl.
• Add chopped onion, chopped tomato, chopped green chilli, chopped mint, chopped coriander, red chilli powder, black pepper, black salt, salt, chat masala, salt and lemon juice.
• Mix them well and serve them with mint leaves and coriander leaves.